Company profile
Inpamark S.A.
RUC 0991364005001 · Guayas
This company is no longer in the current registry of the Superintendencia de Compañías. Its file is kept here as historical record, with the financial statements it filed through 2011.
Registry data
- RUC
- 0991364005001
- Legal name
- INPAMARK S.A.
- Trade name
- INPAMARK
- Company type
- Stock corporation (S.A.)
- Size segment (SCVS)
- Microenterprise · 2011
- Start of activities (SRI)
- September 19, 1996
- Economic activity
- Preparation and preservation of shrimp and prawns by freezing, deep-freezing, drying, smoking, salting, immersing in brine, canning, etc.
- ISIC code
- C1020.01
- Last year with filed statements
- 2011
- Location
- Guayas
Financial statements
- Current ratio
- 0.13
- Debt ratio
- 99.0%
- Return on equity (ROE)
- 0.0%
Balance sheet structure · 2011
What it owns
- Current assets $86,426 9%
- Non-current assets $892,615 91%
How it is financed
- Current liabilities $676,277 69%
- Non-current liabilities $292,870 30%
- Equity $9,893 1%
“Current” means within one year: what can be turned into cash, or what has to be paid, in that span.
| Year | Revenue | Net result | Assets | Equity | Employees |
|---|---|---|---|---|---|
| 2011 | $0 | $0 | $979,040 | $9,893 | 2 |
| 2010 | $0 | $0 | $971,013 | $9,893 | 2 |
| 2009 | $0 | $0 | $960,868 | $9,893 | 1 |
| 2008 | $51,000 | −$2,661 | $977,591 | $971 | 1 |
| 2007 | $0 | $0 | $984,788 | $3,632 | — |
| 2006 | $154,225 | −$53,466 | $1,001,600 | −$281,152 | — |
| 2005 | $437,676 | −$176,474 | $1,106,545 | −$227,686 | — |
| 2004 | $338,990 | −$67,313 | $1,136,213 | $12,889 | — |
| 2003 | $459,502 | −$19,430 | $1,211,083 | $60,326 | — |
| 2002 | $322,368 | −$188,412 | $1,220,566 | $81,080 | — |
| 2001 | $849,272 | −$156,177 | $1,105,564 | $98,155 | — |
| 2000 | $653,865 | −$148,221 | $1,186,569 | $185,602 | — |
Its 2008 revenue exceeds that of 31.3% of the 33,688 companies in the country that recorded sales that year. In Guayas, it exceeds 34.4% of the 14,762 on record.
Within its activity (ISIC code C1020, 79 companies with sales), its revenue exceeds that of 6.3%; the trade’s typical margin was 1.1%.
Values in US dollars, as filed with the Superintendencia de Compañías, Ecuador’s corporate regulator.
Tax status (SRI)
updated September 3, 2026- Phantom taxpayer: No
- Nonexistent transactions: No
- Tax regime
- General regime The set of rules under which it files its taxes
- Required to keep accounting books
- Yes
- Withholding agent
- No When paying third parties, it withholds taxes and remits them to the SRI
- Special taxpayer
- No Designated by the SRI for its size, with additional filing obligations
- Start of activities
- September 19, 1996
- Cessation of activities
- June 25, 2020
Establishments · 2 registered, 0 open
- HEAD OFFICE Guayas / Guayaquil / Ximena / Vivero 109 y Bolivia Closed
- Santa Elena / Salinas / Anconcito / S/N Closed
Tax status according to the public records of the SRI (Servicio de Rentas Internas, the national tax authority). The risk designations are the SRI’s, not a rating by this site: phantom taxpayer means the SRI considers the company to have no real activity at its declared address, and nonexistent transactions means it invoiced operations the SRI determined never took place.
Activity classification (ISIC)
- Manufacturing
- Manufacture of food products
- Processing and preserving of fish, crustaceans and molluscs
- Processing and preserving of fish, crustaceans and molluscs
- Preparation and preservation of shrimp and prawns by freezing, deep-freezing, drying, smoking, salting, immersing in brine, canning, etc.
Frequently asked questions
What is the RUC of Inpamark S.A.?
The RUC (taxpayer registration number) of INPAMARK S.A. is 0991364005001, according to Ecuador’s public corporate registry.
Is Inpamark S.A. active?
No. Its legal status in the registry is Fuera del Registro Vigente.
What trade name does Inpamark S.A. use?
It operates under the trade name INPAMARK, according to the SRI’s RUC registry.
What does Inpamark S.A. do?
Its registered economic activity (ISIC C1020.01) is: Preparation and preservation of shrimp and prawns by freezing, deep-freezing, drying, smoking, salting, immersing in brine, canning, etc.
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Corporate information from official public records of Ecuador · where this data comes from